White Butter – Made with Desi Buffalo Milk – Milkoraa

Milkoraa Butter is made using the traditional Bilona method, where fresh A2 milk from desi buffalo is boiled, cultured into curd, and then hand-churned to extract pure white butter. This slow, natural process preserves the rich taste, aroma, and nutrition that commercial butters often lack. Free from additives and made in small batches, Milkoraa Butter brings back the wholesome goodness of real, farm-fresh butter—just the way it was meant to be.